Product introduction: Dehydrated Red Beet For Baking is a dehydrated vegetable product produced from high-quality red beet. Red beet has the characteristics of cold resistance, heat resistance and drought resistance. It originated from the Mediterranean coast of Europe and was introduced to China from Arabia through the Silk Road.



5. Edible value of the product: Vitamin C in red beets is one of the antioxidant vitamins. Scavenging free radicals is beneficial to prevent a series of diseases caused by excessive free radicals. If excessive alcohol consumption, unhealthy eating habits, environmental pollution, ultraviolet rays, ionizing radiation, plants, poisons, drugs, food additives, stress, extreme sadness, depression and depression, etc., the body will produce too many free radicals, which can easily lead to cancer, Cardiovascular and cerebrovascular diseases, skin wrinkles, diabetes, Alzheimer's disease, etc. Red beets can help you. The nutrients in red beets can significantly promote and strengthen the peristalsis of the stomach and intestines, and indirectly maintain the health of the liver, gallbladder, spleen and kidney; the dietary fiber in red beets can also promote the absorption of minerals such as zinc, helping children with gastrointestinal malabsorption, The elderly, office workers and students receive balanced nutrition. If your stomach is uncomfortable and the gastric mucosa is not good, it will directly affect the function of the gastrointestinal tract, which will directly affect your health. Red beets can help you. Our dehydrated red beet products perfectly retain the various nutrients in red beets and greatly increase the storage time of red beets.



Product use: Dehydrated Red Beet Powder is used for making dried vegetables and fruits snacks, Dehydrated Red Beets For Snacks is used for cooking, and dehydrated red beets are used for fast food.



Product picture: The picture below shows dehydrated red beet 10*10mm.